History
Our Cantina Agricola Veronese is a family-run winery that has been active for generations in the production of the best Italian Veneto wines. From reds to whites, to rosé and orange blossom, our philosophy has always been based on the constant care of the vineyard. Only by working and caring for the vineyards properly, in fact, is it possible to obtain high-quality wines that represent true Italian excellence, available in bulk or in bottles: contact us to learn more about our products.


Only selected grapes
In our winery we carry out a meticulous selection of grapes, which starts with winter pruning and ends in the summer period, to arrive at the harvest with the best shoots and bunches. It is thanks to our care and attention that we are able to present our customers with a good, genuine wine that is absolutely free of harmful substances.

Harvest
...handpicked
The selection of our grapes always ends during the harvest period, which is done strictly by hand to keep the grapes in perfect condition. In order to work the grapes in the best way, in the cellar we rely on the experience and professionalism of our winemaker who, added to our long winemaking tradition, allows us to create wines of the highest quality.

inheritance
Wines since 1970
Our winery Cantina Agricola Veronese was founded way back in 1970 in the heart of the Euganean Hills, one of the richest areas in the province of Padua in terms of wine production. Our 20 hectares of vineyards are located in the municipality of Cinto Euganeo, a hamlet of Valnogaredo. Our main crops are vineyards, but we also have fields with olive groves and cherry trees.